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Candy Companies Are Quietly Cutting Down on Cocoa to Save Money

As climate change has helped push cocoa prices higher, companies are changing candy recipes in subtle ways.

Claire Brown
Author: Claire Brown

Written by

Claire Brown

in

Africa, Candy, Cargill Inc, Chocolate, Cocoa, Food, Food and Drug Administration, Global Warming, Halloween, Labeling and Labels (Product), Mars Inc, Nestle SA, Prices (Fares, Fees and Rates), Snack Foods
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