Nearly 20 million eggs were recalled in July over salmonella concerns. The new classification signals a “reasonable probability” of “serious adverse health consequences or death.”
Category: Bacteria
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FDA Classifies Egg Recall as Class I for Highest Health Risk
The New York Times – Business: -
‘Under Protest,’ Raw Dairy Farm Recalls Cheddar Linked to 9 E. Coli Cases
The New York Times – Business:Raw Farm, a dairy producer in California, denies that its products have caused the outbreak, which has sickened people in three states.