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The Bakers Reimagining Traditional Jewish Pastries
Posted inBread Breads Bakery (Manhattan, NY) Cooking and Cookbooks Edith's (Brooklyn, NY, Restaurant) Jewish Food Society Jews and Judaism Kosher Foods and Products Pastries

The Bakers Reimagining Traditional Jewish Pastries

By transforming once-kosher recipes with new flavors, shapes and techniques, chefs are innovating on, and safeguarding, time-honored breads and pastries.
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Posted by By Jenny Comita and Mari Maeda and Yuji Oboshi

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