We asked creative types to share their local picks, from fish shumai to vegetarian varieties.
Category: Lum, Mei (1990- )
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New Yorkers’ Favorite Chinese Dumplings
The New York Times – T Magazine: -
Saving Chinatown, While Also Making It Their Own
A younger generation of Asian Americans are fighting to keep the history and culture of the Manhattan neighborhood alive — and for the very idea of what an ethnic enclave can be.