Mehran’s Steak House was just a name, created as an in-joke. But when its waiting list drew hundreds, the pranksters decided to stage dinner — for one night only.
Category: Restaurants
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A Local’s Guide to Portland, Maine and Beyond
Artists have always been drawn to the state’s rocky coast and fragrant pine forests. Now that same creative spirit is fueling changes in and around the city.
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At This Vending Machine, Four Quarters Get You One Surprise Artwork
Plus: Mohammed Sami’s paintings of displacement, a new omakase spot — and more recommendations from T Magazine.
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Saving Chinatown, While Also Making It Their Own
A younger generation of Asian Americans are fighting to keep the history and culture of the Manhattan neighborhood alive — and for the very idea of what an ethnic enclave can be.
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Jules Melancon, Oyster Farmer Who Tried Something New, Dies at 65
In the wake of hurricanes and the BP oil spill, he revolutionized his industry by turning from wild catches to cage farming his precious bivalves.
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Colorado Restaurants Receive Michelin Stars
The French arbiter of fine dining gave a single star to each of five restaurants, fewer than what other regions have won, after tourism officials lobbied for a guide in the state.
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Sam Heughan’s 5 Favorite Places in Glasgow
The star of ‘Outlander,’ which is halfway through its seventh season, recommends five spots in the Scottish city that he has called home for a decade.
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Michelin Stars Can Come With Some Costs for Restaurants
As its universe of dining guides expands to new places, the company is asking those regions to help pay the bill. And some chefs fear the honors are fostering a world of restaurant clones.
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Michelin Stars Can Come With Some Costs for Restaurants
As its universe of dining guides expands to new places, the company is asking those regions to help pay the bill. And some chefs fear the honors are fostering a world of restaurant clones.
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A Food-Lovers Tour Through Emilia-Romagna
The cheese, the pasta, the restaurants with Michelin stars? On a trip to this food-rich region of Italy, a writer’s checklist overflows with delicious options.