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Farm Animals Are Hauled All Over the Country. So Are Their Pathogens.

Tens of millions of farm animals cross state lines every year, traveling in cramped, stressful conditions that can facilitate the spread of disease.

Emily Anthes
Author: Emily Anthes

Written by

Emily Anthes and Linda Qiu

in

Cattle, Chickens, Factory Farming, Food Contamination and Poisoning, Law and Legislation, Livestock, Meatpacking Plants and Slaughterhouses, Pigs, Respiratory Diseases, Swine Influenza
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