The multimedia artist Yto Barrada has turned the tiny wagon in her Moroccan garden into a guesthouse.

The chef Frederik Bille Brahe has transformed the Apollo Bar & Kantine into his version of a fine dining restaurant, and celebrated with a meal...

Plus: a cafe and farm shop in Marrakesh, remedies for the under-eye area and more recommendations from T Magazine.

At a cabin in rural France, the author Laurel Kratochvila gathered some of Europe’s most exciting bakers to exchange unusual ideas — and loaves.

Ahead of her latest show’s release, Anna Winger hosted a meal for her friends and collaborators, complete with custom tarot cards.

At the artist Danh Vo's farm north of Berlin, the restaurateur Rose Chalalai Singh created a lively lunch centered on the blossoms that grow there.