Red Lobster, an American Seafood Institution, Files for Bankruptcy

Red Lobster, an American Seafood Institution, Files for Bankruptcy

The New York Times - Business:

Facing challenges since the start of the pandemic, the seafood chain said it would reduce its locations and sell of most of its assets.

Ali Watkins
Author: Ali Watkins

This post first appeared in The New York Times - Business. Read the original article.