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The Sweets Shop in Queens That Evokes an Old-World Confectionery

Aigner Chocolates has been making all its own treats for the past 93 years. Now it’s in full spring holiday mode, beckoning locals with toffee matzo and three-foot-tall Easter bunnies.

Reggie Nadelson
Author: Reggie Nadelson

Written by

Reggie Nadelson

in

Candy, Easter and Holy Week, Forest Hills (Queens, NY), Passover
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