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The Vegan Butchers Carving Your Thanksgiving Turkey

The New York Times – Business:

Price of turkey got you down? How about roast beef, meatloaf, or brats. Thanks to these vegan butchers, you can have any cut of “meat” you want at Thanksgiving this year.

Julia Rothman and Shaina Feinberg
Author: Julia Rothman and Shaina Feinberg

This post first appeared in The New York Times – Business. Read the original article.

Written by

Julia Rothman and Shaina Feinberg

in

Herbivorous Butcher, Veganism, Walch, Aubry, Walch, Kale
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