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5 Cooking Classes in Italy Where You Can Make Pizza, Pasta and More

Learn the ins and outs of everything from Neapolitan calzone to ragù alla Bolognese in just a few hours.

Ingrid K. Williams
Author: Ingrid K. Williams

Written by

Ingrid K. Williams

in

Cooking and Cookbooks, Cooking Schools, Naples (Italy), Sicily (Italy), Travel and Vacations, Tuscany (Italy), Venice (Italy)
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