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Dubai Is the Newest Culinary Destination. Here’s a Taste.

The New York Times – Travel:

After years of simmering, the Dubai food scene is at full boil. The emirate now boasts some 13,000 establishments — more per capita than New York City — and some are nabbing global laurels.

Seth Sherwood
Author: Seth Sherwood

This post first appeared in The New York Times – Travel. Read the original article.

Written by

Seth Sherwood

in

Dubai (United Arab Emirates), Indian Food (Cuisine), Orfali, Mohamad (Chef), Restaurants, Travel and Vacations, United Arab Emirates
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