Skip to content
  • Home
  • Journalists
    • Headlines
  • Community
    • Businesses
    • Jobs
    • Learning
    • Marketplace
  • Store
(@)

How to Throw a Garden Party, From the Chefs Behind Kismet

Sara Kramer and Sarah Hymanson — the chef-owners of the restaurant Kismet — hosted a Mediterranean and Middle Eastern feast to celebrate their first cookbook.

Jean Trinh
Author: Jean Trinh

Written by

Jean Trinh

in

Chefs, Cooking and Cookbooks, Kismet (Los Angeles, Calif, Restaurant), Kramer, Sara (Chef)
←The Best Headwear at the Central Park Hat Lunch
Drew Barrymore Accidentally Left A ‘Sex List’ Of People She’s Slept With At Danny DeVito’s House→

More posts

  • Protesters, leaders push back against DHS over Newark detention facility conditions

  • Goldman and Lander spar hard over Israel

  • Snowflake climbs after Q1 results top expectations, guidance gets a boost

  • Synopsys drops despite better than expected Q2 results, big boost to full-year guidance

About Us


Support Us

Trademark & Copyright 1998 – 2025 · MOSAEC

  • Facebook
  • Instagram
  • LinkedIn
  • YouTube