How Did Vanilla Become a Byword for Blandness?
The spice is one of the world’s most elusive, complex and hard to cultivate ingredients. But for many Americans, it still represents a “boring” choice.
Posted inCandy Casa Bosques Chocolate Chocolate Fungi Mushrooms
Mushrooms Have Taken Over Fashion and Wellness. Up Next: Chocolate
A new wave of confections are harnessing the ancient pairing of fungi and cacao (without the hallucinogenic effects).
Posted inChocolate Containers and Packaging Matterhorn (Switzerland) Mondelez International Inc Switzerland Toblerone
Why Toblerone Is Dropping a Famous Swiss Mountain From Its Packaging
The chocolate maker must drop an image of the Matterhorn from its packaging to comply with Swiss laws as it moves some production abroad.
A Dinner Party With Soap-Shaped Chocolate Bars for Dessert
The designer Rafael Prieto turned a casual meal hosted in his New York apartment into a memorable occasion with a few unexpected touches.