Posted inCooking and Cookbooks Flowers and Plants Restaurants springdesignissue Vegetables How Crudités Became an Art Form Blessed with an ever-widening array of fancy heirloom produce, chefs are turning uncooked vegetables into edible sculptures. Posted by By Alexa Brazilian and Kyoko Hamada
Posted inAcademy Awards (Oscars) Cooking and Cookbooks Eilish, Billie Ferrera, America Gerwig, Greta Gosling, Ryan Hill, Anita Liu, Simu Movies Nolan, Christopher O'Connell, Finneas Puck, Wolfgang vis-photo Inside the Governors Ball 2024 Oscars Party Emma Stone and Christopher Nolan were among the winners celebrating at the official after-party of the Academy Awards. Posted by By Kyle Buchanan Nicole Sperling and Sinna Nasseri
Posted inBlack People Caribbean Area Chefs Cooking and Cookbooks Deaths (Obituaries) Detroit (Mich) Food Hardy, Max (1983-2024) One Chef Can 86 Hunger Race and Ethnicity Restaurants Stoudemire, Amar'e Max Hardy, 40, Dies; Helped Bring Chef-Driven Cuisine to Detroit With his unique blend of Lowcountry and Caribbean influences, he ranked among the best of a new generation of Black culinary wizards. Posted by By Clay Risen
Posted inCasa Vega (Restaurant) Cocktails and Mixed Drinks Cooking and Cookbooks Los Angeles (Calif) Mexican Food (Cuisine) Restaurants Sherman Oaks (Calif) Tarantino, Quentin The Los Angeles Restaurant That Sold Hollywood on Mexican Food Marlon Brando dropped by once a week. Quentin Tarantino mixed margaritas at the bar. Casa Vega opened nearly 70 years ago in Sherman Oaks, and it’s still a beloved industry hangout. Posted by By Bill Esparza