Posted inCooking and Cookbooks Cucinelli, Brunello Ghali (1993- ) internal-truncator Italian Food (Cuisine) Nina Yashar Pasta Sartori, Alessandro Scio, Marie-Louise tsummertravel2024
There’s No Meal Better (or Longer) Than an Italian Sunday Lunch
The languorous feast isn’t the mainstay of the country’s culture that it once was. We talked to five creative people keeping this beloved tradition alive.