Fishing, Commercial – Page 2

Inside New York’s Fulton Fish Market, the Biggest in the U.S.

New York’s Fulton Fish Market, which supplies the city with nearly half its seafood, is run by third-, fourth-, even sixth-generation fishmongers.

By Reggie Nadelson

Beaches Coastal Areas Fishing, Commercial Gulf of St Lawrence internal-truncator Islands Lighthouses and Lightships Magdalen Islands Quebec Province (Canada) Shipwrecks (Historic) Travel and Vacations

The Magdalen Islands: Sand, Sea and Serenity Far From Everywhere

The bluffs, dunes and lagoons of the Magdalens, a colorful yet tranquil island chain north of Prince Edward Island, are far from everywhere. That’s the point.

By Richard Rubin

Consumer Behavior Cooking and Cookbooks Dock to Dish Fish Farming Fishing, Commercial Seafood

The Most Sustainable Fish Is the Most Local. Why Is It So Hard to Find?

Seafood caught in nearby waters has long been left out of the farm-to-table movement. But these people have set out to get it into stores and restaurants.

By Melissa Clark

Cambodia Caracas (Venezuela) Central America Fishing, Commercial Foreign Workers Immigration and Emigration Labor and Jobs Lobsters Luke's Lobster (Manhattan, NY, Restaurant) Maine Texas United States Economy

Immigrants in Maine Are Filling a Labor Gap. It May Be a Prelude for the U.S.

A wave of rapid immigration is taxing local resources around the country and drawing political ire. But it might leave America’s economy better off.

By Jeanna Smialek