What will we wear, eat, buy, believe, desire?
Category: Food
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Why Is It So Hard to Make a Robot Chef?
Restaurants are experimenting with automation. But in the kitchen, human labor is hard to replace.
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Egg Prices Jump Before Holidays as Bird Flu Spreads
Costs have soared again amid a bird flu outbreak, bringing renewed attention to the fact that while inflation is cooling, prices are still elevated.
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What Are ‘Healthy’ Foods? New Rules for Labeling Are Issued.
The Food and Drug Administration released final rules on labeling foods as “healthy,” tightening limits for sugar, sodium and saturated fat.
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In ‘Our Town,’ the Characters Are Fictional. The Smells Are Real.
Backstage at the Broadway play, they’re frying up the aroma of breakfast — part of a long tradition of adding scents to plays and movies.
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Is a Watch Brand’s Route to the Wrist Through the Stomach?
Timepieces inspired by foods ranging from watermelon to coffee are attracting customers.
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Chi-Chi’s, Former Mexican Restaurant Chain, Plans a Comeback
The chain, which closed in 2004, is poised for a revival next year after the son of one of the founders reached a deal with Hormel Foods.
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E.P.A. Again Seeks Limits on a Harmful Pesticide
After a court overturned a ban, the agency has proposed restricting chlorpyrifos to 11 food crops, illustrating the limits of federal regulation.
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McDonald’s E Coli Outbreak Declared Over
Federal health agencies closed their investigations into the bacterial outbreak that sickened 104 people and was linked to onions on the fast-food chain’s signature Quarter Pounders.
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RFK Jr.’s Ideas on Big Pharma and Food Align With Some of Trump’s Biggest Critics
When it comes to weeding out corporate influence, Robert F. Kennedy Jr.’s ideas often align best with some of Trump’s loudest critics.
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Mette Lykke Helps Keep Food Out of the Trash in 19 Countries
Mette Lykke leads Too Good to Go, which operates in 19 countries to reduce waste and make surplus food accessible.