Posted inCooking and Cookbooks Hisashi Udatsu Nakazawa, Keiji (Chef) Nao Motohashi Niki Nakayama Restaurants Seafood Sushi Tokyo (Japan) Yukari Sakamoto
The 25 Essential Seafood Dishes to Eat in Tokyo
Six Japanese food professionals — including four acclaimed chefs — took on what seemed to all of them like a near-impossible task.