For British Farmers, the Effects of Brexit Have Become Clearer

For British Farmers, the Effects of Brexit Have Become Clearer

The New York Times - Business:

In the years since Britain voted to quit the E.U., many Eastern Europeans have left the country, adding to a shortfall of about 330,000 workers. The food and farming sectors have been hit particularly hard.

This post first appeared in The New York Times - Business. Read the original article.