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How to Throw a Garden Party, From the Chefs Behind Kismet

Sara Kramer and Sarah Hymanson — the chef-owners of the restaurant Kismet — hosted a Mediterranean and Middle Eastern feast to celebrate their first cookbook.

Jean Trinh
Author: Jean Trinh

Written by

Jean Trinh

in

Chefs, Cooking and Cookbooks, Kismet (Los Angeles, Calif, Restaurant), Kramer, Sara (Chef)
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