Nathalie Dupree, ‘Queen of Southern Cooking,’ Dies at 85

Nathalie Dupree, ‘Queen of Southern Cooking,’ Dies at 85

The New York Times - Fashion & Style:

As a cookbook author, TV personality and mentor, she sought to burst the chicken-fried stereotype of the South. Sometimes her life was as messy as her kitchen.

Kim Severson
Author: Kim Severson

This post first appeared in The New York Times - Fashion & Style. Read the original article.