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Restaurant Chain Franchises Face Scrutiny From the FTC

Troubles at the restaurant chain Burgerim highlight concerns about whether franchisees need more protection in their contracts with franchisers.

Michael Corkery
Author: Michael Corkery

Written by

Michael Corkery

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Fast Food Industry, Federal Trade Commission, Franchises, International Franchise Assn, Labor and Jobs, Regulation and Deregulation of Industry, Small Business, Small Business Administration, Suits and Litigation (Civil)
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