Category: Fast Food Industry

Fast-Food Sales Rise Despite Higher Gas Prices

The New York Times – Business:
Fallout from the war in Iran didn’t dampen quarterly results at McDonald’s, Burger King and Taco Bell.
C.E.O.s Are the Heads of Companies. Should They Also Be the Face?

The New York Times – Business:
Most chief executives are not recognizable to their customers. But when they step into the limelight, the rewards — and the risks — can be great.
The Battle Over Refreshers Heats Up as McDonald’s Enters the Mix

The New York Times – Business:
The fast-food giant will add fruit-flavored drinks to its menus next month as chains like Dunkin’ and Starbucks sell more cold drinks than hot ones.
The Battle Over Refreshers Heats Up as McDonald’s Enters the Mix

The New York Times – Business:
The fast-food giant will add fruit-flavored drinks to its menus next month as chains like Dunkin’ and Starbucks sell more cold drinks than hot ones.
Sales at McDonald’s Rise, Driven by Value Meals and Grinch Socks

The New York Times – Business:
Profits were up as the fast-food giant focused on price-conscious customers. But the company said it would cut back on financial support for franchisees.
People Are Ordering Smaller Pizzas and Fewer Toppings. What Does That Tell Us?

Sales are softening at big chains and independent shops aren’t selling as many extras. Competition, diet trends and consumer anxiety may all be playing a part.
Get Ready, America: Here Come China’s Food and Drink Chains

China’s fast-food and beverage chains have an opportunity to expand in the United States and escape cutthroat competition at home.
Trump Says America Is in ‘Golden Age,’ Straining to Address Affordability

Speaking at a gathering of McDonald’s franchise owners and operators, the president boasted that he had “normalized” inflation.
Pizza Hut’s Parent Yum! Brands Says Struggling Chain May Need New Owner

Yum! Brands, which also owns Taco Bell and KFC, said it would explore “strategic options” for the pizza chain.
The Penny’s Demise Is Leaving Some Businesses Shortchanged

Some stores are rounding transactions to the nearest nickel and encouraging customers to pay with plastic, citing the Treasury Department’s decision to phase out the penny.
The Starbucks C.E.O. Trying Hard to Deliver Your Drink Right, and Fast

Improved service, better seating and heartfelt messages are at the heart of Brian Niccol’s turnaround plan, but baristas say they’re under pressure.
Krispy Kreme Bets on Big-Box Stores to Stay Fresh

Executives are racing to boost revenues at the struggling doughnut maker as sales slump and shares tumble.