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What Do We Gain by Eating With Our Hands?

The sense of touch can be a crucial part of dining, one thing that some cultures have understood better than others.

Ligaya Mishan
Author: Ligaya Mishan

Written by

Ligaya Mishan and Kyoko Hamada

in

Cooking and Cookbooks, Food, Touch (Sense), twomensspringfashion24, Utensils and Cutlery
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