Category: Food

A Grown-Up Slumber Party at an English Country Hotel

To mark the opening of her latest hospitality project, Estelle Manor, Eiesha Bharti Pasricha hosted a celebration of female friendship and ingenuity.
Supply Chain Hurdles Complicate Food Companies’ Climate Pledges

Several of the world’s largest food and restaurant companies have not made progress on their goal to cut greenhouse gas emissions. Some are even producing more.
Smucker’s Buys Twinkie Owner Hostess Brands for $5.6 Billion

J.M. Smucker, the maker of jellies, Jif peanut butter and Uncrustables, agreed to take over Hostess Brands, adding Twinkies, Ho Hos and Ding Dongs to its portfolio of snacks.
How Did Vanilla Become a Byword for Blandness?

The spice is one of the world’s most elusive, complex and hard to cultivate ingredients. But for many Americans, it still represents a “boring” choice.
A Food-Lovers Tour Through Emilia-Romagna

The cheese, the pasta, the restaurants with Michelin stars? On a trip to this food-rich region of Italy, a writer’s checklist overflows with delicious options.
Trader Joe’s Recalls Tamales After Potential Milk Contamination

The recall is the company’s sixth since July. Other products had potentially been contaminated with rocks, insects and metal.
In the Faroe Islands, Art, Food and Fashion Take a Cue From Nature

Tórshavn, the cosmopolitan capital of this North Atlantic archipelago, is surrounded by otherworldly scenery that fuels the creative spirit.
Jamila Robinson Is Named Next Editor of Bon Appétit Magazine

A veteran journalist, she joins from The Philadelphia Inquirer.
How to Preserve Summer Herbs in Your Freezer for Year-Round Cooking

Frozen herbs can conjure up the delights of warm weather even in the depths of winter. Here’s how to get started.
Exploring Fukuoka, Japan’s ‘Gateway to Asia’

Fukuoka, known for its outdoor food stalls, is a popular destination for Japanese tourists. Now it’s starting to draw more international travelers, too.
Savoring and Saving: Cooking on Vacation

Getting a vacation rental with a good kitchen is a must for many budget travelers and those who explore destinations through cooking.
Food Prices Ticked Up in July, but Showed Signs of Moderating

The cost of food rose 0.2 percent in July from the prior month, but several categories showed a slowdown in price increases.