The chefs behind Torrisi, Bridges and Lei share their takes on the semifrozen treat, an Italian classic that’s both versatile and easy to make.
Category: Restaurants
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The Ascent of the Princess Cake
Plus: accessories with padlocks, a more-than-1,600-pound table and more from T’s cultural compendium.
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Meat Is Back at Eleven Madison Park, After 4 Vegan Years
The Manhattan restaurant drew global praise and skepticism with its climate-minded, all-plant menu. Now its chef wants to be more welcoming — and popular.
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Restaurant Review: Kwame Onwuachi’s Dōgon in Washington D.C.
Dōgon is bigger and more polished than its New York cousin, but every bit as ambitious.
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These Six Restaurants in Rome Offer Authentic Cuisine Away From Tourist Hotspots
The city center is increasingly dominated by tourist spots, but if you hop on a train or bus, you can be eating authentic dishes among Romans.
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The Chefs Experimenting With Seasoned Butter
Plus: a new farm hotel in Sweden, a group exhibition in Jaipur and more recommendations from T Magazine.
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Katy Perry and Justin Trudeau Get a Table for 2, Inviting a Serving of Speculation
The former Canadian prime minister had dinner on Monday night with the newly single American pop star in Montreal, spurring intrigue over how they ended up meeting.
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Chili’s and Tecovas Team Up on Novelty Cowboy Boots in a Bid for Virality
As casual dining faces major headwinds, Chili’s is tapping into a Texas boot maker’s fashion credibility, hoping viral marketing can help it find a new audience.
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A Maine Resort Town Feels the Pressure of Trump’s Immigration Crackdown
Wells, like many U.S. tourist spots that rely on foreign labor, is fearful of immigration raids. The local police department’s agreement to collaborate with federal agents only adds to the anxiety.
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Where to Eat, Sleep and Shop in Trondheim, Norway
Four insiders share their favorite things in Trondheim, Norway, including a waterfront sauna, a hidden beach hotel and a world-class orchestra.
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Airport Food Hits a New Height of Luxury
In pursuit of well-heeled fliers, airlines and credit card companies are stocking their elite lounges with caviar, sushi bars and big-name chefs.
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Why Did the Indie Film Studio A24 Buy an Off Broadway Theater?
The Hollywood upstart has upgraded the Cherry Lane Theater for plays and more. Coming this fall: films chosen by Sofia Coppola, food from Frenchette and the voice of Barbra Streisand.
