Restaurants – Page 83

Two Chefs on Keeping Alive, and Redefining, Soul Food

At their restaurants in New York and Chicago, Shenarri Freeman and Erick Williams are celebrating the cuisine in their own ways.

By Korsha Wilson

Cooking and Cookbooks Dogs Restaurants

At Restaurants, Dog Menus Are the New Kid Menus

From special menus for canine companions to food trucks and even tasting menus, some restaurateurs are pulling out all the stops for pets.

By Christina Morales

Boston (Mass) Chefs Lynch, Barbara Menton (Boston, MA, restaurant) Restaurants Sexual Harassment

Barbara Lynch, a Leading Boston Restaurateur, Is Accused of Workplace Abuse

The chef has spoken out against sexism and abuse, but many former cooks and staff members say she has verbally and physically harassed workers for decades.

By Julia Moskin

Chain restaurants Cookies Crumbl Cookies Restaurants

Are Crumbl Cookies the Best or the Worst? It Doesn’t Matter.

The fastest-growing dessert chain in the United States has sweets lovers divided. But the debate is great for business.

By Priya Krishna