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How Ana Ros, One of the World’s Best Chefs, Put Slovenia on the Culinary Map

Ana Ros broke through the boys’ club of fine dining, earning Hisa Franko in Slovenia two Michelin stars and a spot on the list of the world’s best restaurants.

Valeriya Safronova
Author: Valeriya Safronova

Written by

Valeriya Safronova

in

Chefs, Content Type: Personal Profile, Cooking and Cookbooks, Food, Restaurants, Ros, Ana
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