• Home
  • Journalists
    • Headlines
  • Community
    • Businesses
    • Jobs
    • Learning
    • Marketplace
  • Store
(@)

How Ana Ros, One of the World’s Best Chefs, Put Slovenia on the Culinary Map

Ana Ros broke through the boys’ club of fine dining, earning Hisa Franko in Slovenia two Michelin stars and a spot on the list of the world’s best restaurants.

Valeriya Safronova
Author: Valeriya Safronova

Written by

Valeriya Safronova

in

Chefs, Content Type: Personal Profile, Cooking and Cookbooks, Food, Restaurants, Ros, Ana
←A Fantastical Art Gallery Masquerading as a Suburban Garage
Luxury Imports to Russia Take a Detour Around Sanctions — Through Dubai→

More posts

  • Three problems with correspondents’ dinner security, say officials: the checkpoint, the evacuation and the venue itself

  • ‘Young Sherlock’ Stars Discuss Characters’ Fated Friendship: “This Version Of Moriarty Isn’t The Antithesis Of Sherlock” – Contenders TV 

  • Trump Says He Wanted To See What Was Going On After WHCD Shooting

  • ‘Michael’ Director Antoine Fuqua On A Convo He Had With Michael Jackson, Reshoots, The Sequel & Choices Made About Pop Icon’s Controversies

About Us


Support Us

Trademark & Copyright 1998 – 2025 · MOSAEC

  • Facebook
  • Instagram
  • LinkedIn
  • YouTube