Category: Cooking and Cookbooks

T Magazine’s Favorite Food Stories of 2022

In a special edition of the T List, we look back on a year of eating early, being hypnotized by wobbly dishes, watching Ina Garten make risotto — and more.
In the English Countryside, a Lunch Where Craft Is Front and Center

At her home in Oxfordshire, the head of the brand Toast throws a party and shares her tips for thoughtful entertaining.
Viral News of 2022: Twitter’s Takeover, Olivia Wilde’s Salad Dressing and More

You may have forgotten — or wanted to forget — what happened on the internet in 2022. Here are some reminders.
The Year in Micro News

You may have forgotten — or wanted to forget — what happened on the internet in 2022. Here are some reminders.
Gritty Marseille, France, Is Now a Haven for Creatives

Provence’s once-maligned maritime hub is drawing chefs, artists and entrepreneurs in search of a fresh start.
In Mexico, a Chef Continues a Pandemic-Era Dinner Party Tradition

The restaurateur Mercedes Bernal and her food-obsessed friends started eating and cooking together outdoors in 2020. At her family’s hacienda in Morelos, the gatherings go on.
A Surreal Los Angeles Dinner Party Inspired by Salvador Dalí

The visual artist Nadia Lee Cohen hosted a candlelit gathering with eclectic floral arrangements and gelatin-bound table décor.
A New Orleans Dinner Party With Home-Cooked Soul Food and Clean Plates

“It’s nice to have dinners like this after what the city has been through,” says the musician and entertainer Big Freedia.
Holiday Gift Guide: What T Magazine Editors Are Eyeing

Whimsical signet rings, sculptural menorahs, rocklike crayons — and more gifts we’re coveting this year.
New York’s Best Wine Bars

At these 11 watering holes, you’ll find some of the city’s finest wine lists, along with food to match.
A New Book Shows Sies Marjan’s Colors Haven’t Faded

Plus: bright cashmere sweaters, a chance to peek into John Waters’s art collection and more recommendations from T Magazine.
At Sylvia’s in Harlem, Food Is a Family Affair

The grande dame of New York soul food, now run by a new generation of the Woods dynasty, has been feeding the city, and its most distinguished visitors, for six decades.