Fishing, Commercial – Page 3

‘Against the Tide’ Review: Tales of the Sea

Sarvnik Kaur’s breathtaking documentary about Indigenous fishermen in Mumbai brings to life an ecosystem wrecked by corporate greed and climate change.

By Devika Girish

China Fishing, Commercial Fukushima (Japan) Hong Kong Japan Japanese Food (Cuisine) Nuclear Energy Oceans and Seas Radiation Rumors and Misinformation Seafood Seoul (South Korea) South Korea Sushi Waste Materials and Disposal Water Pollution

Seafood Is Safe After Fukushima Discharge, But Some Won’t Eat It

Sushi is among several shunned foods as Japan dumps treated radioactive water into the Pacific. Experts say the fear is irrational but understandable.

By Mike Ives John Yoon Hisako Ueno and Olivia Wang

Birds Chesapeake Bay Fish and Other Marine Life Fishing, Commercial Fishing, Sport Omega Protein Corporation Regulation and Deregulation of Industry Research Virginia

A Tiny Fish That Fuels a Healthy Atlantic Ecosystem Now Stirs Industry Debates

A mainstay of the commercial fishing industry, menhaden are the primary food source for all sorts of fish and birds along the Eastern Seaboard.

By Jon Hurdle

Barents Sea Cod (Fish) Fishing, Commercial Kirkenes (Norway) Labor and Jobs Norway Russia Russian Invasion of Ukraine (2022) Ships and Shipping

How a Distant War Is Threatening Livelihoods in the Arctic Circle

The fighting in Ukraine has disrupted a region in northern Norway that had thrived on cross-border trade and cooperation with Russia.

By Melissa Eddy and Patrick Junker

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