Category: Food

Thanksgiving Is All About Food. Will Ozempic Make It Better or Worse?

The weight-loss drugs that have swept into the cultural conversation crash into a holiday that’s all about food.
Best Restaurants in Mexico City: 25 Essential Dishes to Eat

We asked five chefs and other food-obsessed locals to debate the most memorable plates (and snacks and beverages) in the capital.
A Cook’s Tour of the Tokyo Food Scene

Taking a cooking class in the Japanese capital adds layers to an exploration of the city’s abundant supply of restaurants, from a pricey kaiseki spot to a chain noodle joint.
A Cook’s Tour of the Tokyo Food Scene

Taking a cooking class in the Japanese capital adds layers to an exploration of the city’s abundant supply of restaurants, from a pricey kaiseki spot to a chain noodle joint.
Tyson Recalling Dinosaur Chicken Nuggets After Complaints of Metal Pieces

Tyson said it had received complaints from consumers about finding small metal pieces in the product. Federal regulators said one “minor oral injury” had been reported.
No Tip for Your Delivery Driver? Then Be Prepared to Wait, DoorDash Says.

The app-based delivery company said it was testing using a screen to tell customers who didn’t leave a tip that their order might take longer to arrive.
Need a Restaurant Recommendation? Ask an N.B.A. Player.

The best basketball players on the planet travel regularly, embrace local cultures and have deep pockets — making them very credible reviewers of restaurants across the country.
A Brunch for Both the Living and the Dead

The chef Dominica Rice-Cisneros and the artist Momoca wove together Mexican and Japanese harvest traditions for a meal at the restaurant Bombera in Oakland, Calif.
Keith Lee’s Visit to Atlanta Shakes Its Dining Culture

When Mr. Lee, a TikTok food reviewer with 14 million TikTok followers, visited Atlanta, his reviews gave voice to gripes that some followers have about parts of the city’s dining culture.
A Tour of British Farmhouse Cheesemaking

A writer spends eight days exploring the world of British farmhouse cheeses, from London to the West Country, where a good Cheddar rules the day.
A Tour of British Farmhouse Cheesemaking

A writer spends eight days exploring the world of British farmhouse cheeses, from London to the West Country, where a good Cheddar rules the day.
Is It Time to Give Candy Corn the Respect It Deserves?

One woman in Mississippi has amassed a sizable collection. Another in Maine has built a wardrobe around it. Candy corn, one of the most divisive treats on the market, has proved it has staying power.