Posted inBeef Nury, Yann Recipes steak tartare
Beef Tartare With Celery-Root Chips
Nury serves this classic steak tartare on celery-root chips.
Posted inCaviar Nury, Yann Potatoes Recipes tater tot
Tater Tots With Caviar
The chef Yann Nury makes his tater tots from scratch, frying them in duck fat for extra rich flavor.
Posted inPoultry Recipes Weddings and Engagements
Marry Me Chicken Recipe
Can a comforting dish called “Marry Me Chicken” really move a partner to propose? These home cooks say yes.
Three Impressive, Deceptively Easy Summer Dishes
The French chef Yann Nury elevates classic seasonal recipes with fresh flavor combinations and a few luxurious additions.