Our Favorite Food Stories of 2024
From a debate about the most delicious pasta dishes in Italy to a luxurious baked potato recipe, these are the most appetizing and surprising food features T published this year.
An Easy, Beautiful Tomato Tart to Make All Summer Long
The New York-based, French-born chef Yann Nury updated his childhood favorite with cherry tomatoes and an olive oil crust.
Posted inCooking and Cookbooks Nury, Yann Recipes Tomatoes
Cherry Tomato Tart
The chef Yann Nury demonstrates how to make this simple summer dish.
Posted inCooking and Cookbooks internal-truncator Italian Food (Cuisine) Naples (Italy) Pasta Sauces Tomatoes tsummertravel2024
How the ‘Evil’ Tomato Came to Define Italy’s Cuisine
When tomatoes first arrived in Europe 500 years ago, they were considered dangerous. Then in Naples they gave rise to pasta al pomodoro.