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The 25 Essential Pasta Dishes to Eat in Italy

Two chefs, one cookbook author, a culinary historian and a food writer made a list of the country’s most delicious meals, from carbonara in Rome to ravioli in Campania.

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Cheese, Chefs, Cooking and Cookbooks, internal-truncator, Italian Food (Cuisine), Italy, Pasta, Restaurants, Sauces, Seafood
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