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Montana Has More Cows Than People. Why Are Locals Eating Beef From Brazil?

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Montana Has More Cows Than People. Why Are Locals Eating Beef From Brazil?

Cole Mannix, of Old Salt Co-op, is trying to change local appetites and upend an industry controlled by multibillion-dollar meatpackers.

By Susan Shain and Rebecca Stumpf

Beef Tissue from Sick Cow Tests Positive for Bird Flu Virus

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Beef Tissue from Sick Cow Tests Positive for Bird Flu Virus

Muscle from a sick dairy cow tested positive for the virus. The meat did not enter the commercial food supply, which officials said remained safe.

By Emily Anthes and Dani Blum

Sweetgreen Is Introducing Steak. What About Its Climate Goals?

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Sweetgreen Is Introducing Steak. What About Its Climate Goals?

The fast-casual chain aims to be climate neutral by 2027, but beef is a big contributor to climate change.

By Christina Morales

Pasteurized Dairy Foods Free of Live Bird Flu, Federal Tests Confirm

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Pasteurized Dairy Foods Free of Live Bird Flu, Federal Tests Confirm

But the scope of the outbreak among cattle remains uncertain, and little human testing has been done.

By Noah Weiland and Linda Qiu