Cooking and Cookbooks – Page 2

The Tiny Squid Lighting Up Menus

Plus: where to go in London’s Hackney, a snake-shaped bracelet and more from T’s cultural compendium.

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She hosted a cooking show years before Julia Child was on the air, tantalizing viewers with okra gumbo, shrimp bisque and other Southern specialties.

By Arlene Schulman

For the opening of her new store in Los Angeles, the florist Ren MacDonald-Balasia filled the space with food and flowers inspired by her heritage.

By Jean Trinh

For the colder months, we’re revisiting our favorite cheery candlelit gatherings and sharing tips from expert hosts.

By T Magazine