A Tour of British Farmhouse Cheesemaking
A writer spends eight days exploring the world of British farmhouse cheeses, from London to the West Country, where a good Cheddar rules the day.
Posted inBrooklyn (NYC) Cooking and Cookbooks Food Grilling (Cooking) Honduras Parties (Social) Tables
In Brooklyn, a Honduran-Inspired Backyard Dinner
Cathleen O’Neil and Feisal Lagos, two friends who met in the New York events industry, have started a vibrant, collaborative meal series of their own.
Posted inArt Chefs Cooking and Cookbooks Judd, Donald Judd, Rainer Mattos, Ignacio Parties (Social) Tanis, David Waters, Alice
Mixing Tequila and Memories at Donald Judd’s Dining Room Table
Rainer Judd, the artist’s daughter, invited guests to her childhood home in SoHo for a meal by the chefs Ignacio Mattos, David Tanis and Alice Waters.
Posted inBlue Hill at Stone Barns (Pocantico Hills, NY, Restaurant) Cooking and Cookbooks Jupiter (Manhattan, NY, Restaurant) thegreats23 Vegetables Werber, Joshua (Florist)
Radicchio Is in Season — And in Style
Increasingly, the vegetable is becoming a mainstay of contemporary American cuisine.