Category: Food

FDA Report Faults Agency’s Food Unit for Leaderless Dysfunction

Spurred by the infant formula crisis, a panel found that the agency shied away from tough decisions, sometimes fearing confrontations with industry over enforcement of critical public health issues.
In Mexico, a Chef Continues a Pandemic-Era Dinner Party Tradition

The restaurateur Mercedes Bernal and her food-obsessed friends started eating and cooking together outdoors in 2020. At her family’s hacienda in Morelos, the gatherings go on.
A Surreal Los Angeles Dinner Party Inspired by Salvador Dalí

The visual artist Nadia Lee Cohen hosted a candlelit gathering with eclectic floral arrangements and gelatin-bound table décor.
A Buffet-Style Los Angeles Dinner Party for Artists and Creatives

The evening at the visual artist Lorna Simpson’s home was a chance to connect with her guests outside of formal industry events.
In Nigeria, a Laid-Back Dinner Party With Chimamanda Ngozi Adichie

The writer hosted a dozen creative guests for jollof rice and Nigerian finger foods at her home in Lagos.
A New Orleans Dinner Party With Home-Cooked Soul Food and Clean Plates

“It’s nice to have dinners like this after what the city has been through,” says the musician and entertainer Big Freedia.
In London, a Dinner Party With Mrs. Doubtfire and Marilyn Monroe

The performance artist Alexis Stone hosted a McDonald’s takeaway feast with three celebrity look-alikes.
How Valentino’s Creative Director Throws a Paris After-Party

Pierpaolo Piccioli celebrates the house’s spring ready-to-wear presentation with Florence Pugh, Jenna Ortega and no rules.
The Wayward Joy of the Dinner Party

For T’s 2022 Holiday issue, we dropped in on 12 gatherings around the world, from Tokyo to New Orleans to Paris and beyond.
Where Cowboys Fly and Cattle Set Sail: An Epic Food Journey

Exporting live cattle from northern Australia to Indonesia has created a unique culture, both a throwback and a modern marvel of globalization.
Beyond Meat Is Struggling, and the Plant-Based Meat Industry Worries

A few years ago, business was booming. That growth has slowed, with some wondering if the number of consumers has reached its limit.
At Sylvia’s in Harlem, Food Is a Family Affair

The grande dame of New York soul food, now run by a new generation of the Woods dynasty, has been feeding the city, and its most distinguished visitors, for six decades.