Posted inFast Food Industry Food Labor and Jobs Restaurants Robots and Robotics vis-photo Why Is It So Hard to Make a Robot Chef? Restaurants are experimenting with automation. But in the kitchen, human labor is hard to replace. Posted by By Julie Creswell and Brian Karlsson
Posted inAvian Influenza Eggs Food Inflation (Economics) Livestock Prices (Fares, Fees and Rates) Supermarkets and Grocery Stores United States Economy Egg Prices Jump Before Holidays as Bird Flu Spreads Costs have soared again amid a bird flu outbreak, bringing renewed attention to the fact that while inflation is cooling, prices are still elevated. Posted by By Danielle Kaye
Posted inAdvertising and Marketing Biden, Joseph R Jr Containers and Packaging Diet and Nutrition Factories and Manufacturing Food Food and Drug Administration Freedom of Speech and Expression Kennedy, Robert F Jr Kennedy, Robert Francis Labeling and Labels (Product) Oils and Fats Presidential Election of 2024 Processed and Ultraprocessed Foods Regulation and Deregulation of Industry Salt Trump, Donald J United States Politics and Government What Are ‘Healthy’ Foods? New Rules for Labeling Are Issued. The Food and Drug Administration released final rules on labeling foods as “healthy,” tightening limits for sugar, sodium and saturated fat. Posted by By Christina Jewett
Posted inFood High Society and Socialites Can the Food Social Class Test Determine Your Social Standing? By weighing in on 35 meal options, a popular online quiz claims it can determine your social standing. It might not be so simple. Posted by By Guy Trebay