Soy Sauce – MOSAEC

The Funky, Fermented Roots of Japanese Cuisine

Since long before the rest of the world caught on to their appeal, tangy, pickled ingredients have been a staple in many of the country’s most popular dishes.

By Ligaya Mishan

Hygiene and Cleanliness Japan Restaurants Social Media Soy Sauce Sushi Video Recordings, Downloads and Streaming

3 Arrested in Japan Over a Viral Stunt Branded ‘Sushi Terrorism’

A young man licked a soy sauce bottle in a restaurant, in one of several cases that have provoked a national wave of revulsion.

By Ben Dooley and Hisako Ueno